Dishwashers

Clean dishes, kitchen, food preparation equipment, or utensils.

Job Task

• Clean garbage cans with water or steam.
• Maintain kitchen work areas, equipment, and utensils in clean and orderly condition.
• Place clean dishes, utensils, and cooking equipment in storage areas.
• Wash dishes, glassware, flatware, pots, and/or pans using dishwashers or by hand.
• Prepare and package individual place settings.
• Sort and remove trash, placing it in designated pickup areas.
• Sweep and scrub floors.
• Clean and prepare various foods for cooking or serving.
• Load or unload trucks that deliver or pick up food and supplies.
• Receive and store supplies.
• Set up banquet tables.
• Stock supplies such as food and utensils in serving stations, cupboards, refrigerators, and salad bars.
• Transfer supplies and equipment between storage and work areas, by hand or using hand trucks.

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